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Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

Name: Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel
SKU: 52073
Price: 49.95 GBP
Availability: InStock
Rating: 5 (130 reviews)

Rated 5 out of 5 based on 130 customer ratings

(130 customer reviews)

$ 63.94

UPDATE: Due to high demand, stock is limited. Be sure to place your order before we run out!

Title	Range	Discount
2 items get 5% OFF	2	5% $ 60.74
3 or more items get 10% OFF	3 +	10% $ 57.55

Fast shipping

Shipping time 5-10 business days.

60-day Return

60 days easy return and refund.

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Doorstep delivery or full refund.

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Promise to reply within 24 hours.

As Seen On

Description

Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

The Hand-forged Outdoor Chef’s Cleaver is the perfect meat slicer for your next outdoor cookout. The blade is top-quality Japanese Damascus steel that cuts easily through anything it touches. This knife is heavy and solidly built. Perfect for the outdoors or even in your kitchen. Turns an amateur chef into a pro!

Features :

This is a 100% hand-made knife. It is made of high-carbon stainless steel Clad Steel blade. Its operation process is very complicated. The time for producing a knife is longer than that of ordinary knife. It needs constant in the production process.
In the quenching – Hammer -tempering- clamping steel – Hammer -quenching- tempering and other continuous cycle operations.

The quenching splash is 780 degrees and the tempering is 180 degrees – 200 degrees.
This operation guarantees the hardness and sharpness of this knife .
If uses it correctly. You can use the knife 15–20 years.

Specifications :

Tip angle: 60° and below
Blade length: 17cm kitchen
Tool type: slicing knife
Whether to open: Yes
Whether it is handmade: Yes

Item: Round head kitchen knife
Applicable people: Volkswagen
Applicable scene: daily
Material: Iron

Package Include:

1 x Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

Reviews (130)

130 reviews for Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

Anthony McGrathVerified Purchase

Rated 5 out of 5

Very sturdy and we'll Crafted for the money. Got this knife for cooking at the camp site. I would recommend it to people who love to cook outside,that...More
Very sturdy and we'll Crafted for the money. Got this knife for cooking at the camp site. I would recommend it to people who love to cook outside,that want a nice knife to use and don't have to take there nice kitchen knife with them.

Joanne McCartneyVerified Purchase

Rated 5 out of 5

Easy to use and keep sharp. The High-Carbon steel is easy to care of!!!!!

Ian LivingstoneVerified Purchase

Rated 5 out of 5

I love to cook and this will be very handy for chopping vegetables and much more. Good quality at a fair price and fast delivery. Thank you so much!

Sheila MarriottVerified Purchase

Rated 5 out of 5

this is easily the best knife in the kitchen it does everything from chopping up meat to little onions and things ! by far the best knife ive owned in...More
this is easily the best knife in the kitchen it does everything from chopping up meat to little onions and things ! by far the best knife ive owned in a long time

Niamh MaguireVerified Purchase

Rated 5 out of 5

Great weight and awesome for prepping meat prior to cooking and just as good when meat is ready to serve.

Dominic KluthVerified Purchase

Rated 5 out of 5

I love it. Sturdy, heavy, extremely well made and super sharp. Sheath is more than adequate. Feels great in your hands and I can't wait to cut a small...More
I love it. Sturdy, heavy, extremely well made and super sharp. Sheath is more than adequate. Feels great in your hands and I can't wait to cut a small tree wit this thing!!

Judith LloydVerified Purchase

Rated 5 out of 5

I really enjoy this knife. So much so in fact, I bred it with another and had a baby one. I have yet to actually sharpen this knife, and it still cuts...More
I really enjoy this knife. So much so in fact, I bred it with another and had a baby one. I have yet to actually sharpen this knife, and it still cuts fine. I use it every time I cook to cut up my meats, veggies, and fruits.

Joan LivingstonVerified Purchase

Rated 5 out of 5

I got used to the knife s height immediately, cuz it s kinda weird at first. Slicing through a head of iceberg or cabbage is like butter. I was hooked...More
I got used to the knife s height immediately, cuz it s kinda weird at first. Slicing through a head of iceberg or cabbage is like butter. I was hooked after making short work of a salad with a cubed breast of chicken. Don t know yet how well it ll hold it s edge but I m not a pro chef so I m sure I m good for a while. Wash it & dry it with a little heat & it won t rust... Looks sweet, and more drawer space!!

Harvir LalliVerified Purchase

Rated 5 out of 5

As soon as i picked up the package i was impressed by the weight , knife handle is well suited for large hands and contoured to prevent slippage . Bla...More
As soon as i picked up the package i was impressed by the weight , knife handle is well suited for large hands and contoured to prevent slippage . Blade is tapered in thickness making it easier to insert point in vegetables like rutabaga or cabbage and the progressive thickness then acts as a wedge to ease cutting . This was a gift to my son who is a part-time chef and he is very happy with it .

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