Digital Vacuum Slow Sous Vide Food Cooker

(70 customer reviews)

$ 108.74$ 109.38

UPDATE: Due to high demand, stock is limited. Be sure to place your order before we run out!

Digital Vacuum Slow Sous Vide Food Cooker
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Description

Digital Vacuum Slow Sous Vide Food Cooker

Once the well-kept secret of professional chefs, this smart sous-vide precision cooker makes it easier than ever for home cooks to prepare perfect meals. Our digital vacuum slow  cooker designed to work with any pot, the cooker features a full-service app that includes time and temperature guides, plus over 1,000 recipes.

Features:

  • Professional tender&juicy cooking – The Biolomix precision cooker is able to control the cooking temperature to any degree(0°C-95°C) under the boiling point of water.
  • Heats the food to a constant temperature and keeps it, the best way for cooking meats tender any juicy, healthy and delicious life! /Recommend recipes: Steak(57°C 1/2hours),Chicken breast(62°C 35 mins),Eggs(75°C 13mins),Carrot(85°C 25mins).

  • Fast circulator heating – At 1500W, the sous vide heats water quickly, it is faster to get to temp. This one maintains the temperature even and steady, helps to cook food at a particular temperature. And the improved circulator can also handle much larger water baths to allow cooking more food at one time.

  • Easy to use – Simple two button, one knob operation, is simple to use. You can set timer to delay the start of cooking time at 4PM for 2 hours, and dinner is just about ready by 6PM when you get home. Just the scroll wheel to increase or decrease the number on screen, it is easy to master and use.

  • Reliable and quiet operation – To use it, just put the deice in any pot and fill with water. There’s a big clip on the back for the pot to make make sure it does not fall off.
  • The important safety features include low water warning (shuts off when water is too low to prevent burning the unit). And it’s ultra quiet when using, won’t disturb the sleeping baby.

  • Safety Protection: 1. Motor’s overheating protection. 2.It will shut off automatically when the water level goes below the min mark. 3. It NOT works when water below min mark or higher than max mark.
  • The default temperature setting is Celsius (℃), you can set it to Fahrenheit (℉) too.

Specifications:

  • Material: Plastic, Metal
  • Scope: high-end hotels, high-end Western restaurants, home kitchens, low-temperature cooking steaks, pork chops, lamb chops, fish, vegetables, etc.
  • Voltage: 220V240V
  • Power: 1500W
  • Weight: 1.45kg
  • Recipes advice: Steak-132°F/55.5°C, 6 hours; Salmon-110°F/43°C, 30-45 minutes; Chicken-140°F/60°C, 30 minutes; Eggs-140°F/60°C, 10 minutes

How to use:

  1. Seal food in a vacuum bag, and place them in a water bath.
  2. Press the ON button for 3 seconds and then it will bleep and the display will turn on. The display will show the current temperature.
  3. Set timer to delay the start of cooking time. Or press set button again to set actual cook time, called “work time” on this unit (which only starts counting down once water has reached the correct temp)
  4. Set the temperatures / timer using the black scroll wheel on the front.
  5. When the food reaches the target temperature and time, take it out, and serve it.

Package Includes:

  • 1 X Digital Vacuum Slow Sous Vide Food Cooker
Reviews (70)

70 reviews for Digital Vacuum Slow Sous Vide Food Cooker

  1. Ali CisnerosVerified Purchase
    Bought this for my not friend for Christmas and now we use it probably 3 times a week and he's a head chef at a restaurant and he even takes it there ...More
    Bought this for my not friend for Christmas and now we use it probably 3 times a week and he's a head chef at a restaurant and he even takes it there for certain steak specials he will run! I've never had better cooked meat then what this thing does! And for the price point with a simple vacuum sealer! You CANT beat this deal!!
    Belle HarrisonVerified Purchase
    it takes two steps to start, only gives one!
    Shelby BryanVerified Purchase
    We took Schwans prepackaged chicken breasts and cooked them according to directions. Then finished up browning them in garlic, butter, salt and pepper...More
    We took Schwans prepackaged chicken breasts and cooked them according to directions. Then finished up browning them in garlic, butter, salt and pepper...They were amazing! With a side of sautéed green beans with lemon and a dinner roll...a meal we all enjoyed. We are very happy with ease and virtually no cleanup!
    Saba HunterVerified Purchase
    Everything works flawlessly
    Bobby FletcherVerified Purchase
    Worked like a charm!
    Cade MillsVerified Purchase
    Experiment, read then reread the instructions…. Worked great for a t-bone steak.
    Zane HerreraVerified Purchase
    I purchased this item for my son in law! He loves to cook! He really finds this easy to use, and the food turns out wonderful!
    Elena RosalesVerified Purchase
    Quality products that delivers as advertised. Meats come out tender and full of flavor.
    Sion NobleVerified Purchase
    I'm very happy with this product! Easy to use and setup as per instructions and heating suggestions. I did over cook my steaks a bit but still came ou...More
    I'm very happy with this product! Easy to use and setup as per instructions and heating suggestions. I did over cook my steaks a bit but still came out great! The temperature was spot on in the water and inside the steaks.

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FAQs

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1

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We aim to process all orders within 2 to 4 business days from the date of receiving payment.

2

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3

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